Comfortable Accommodations
Kyriad Hotel Solapur by OTHPL in Solapur offers 4-star comfort with air-conditioned rooms featuring private bathrooms, TVs, and electric kettles. Each room includes free WiFi, ensuring guests stay connected.
Dining Experience
The family-friendly restaurant serves Indian cuisine for lunch and dinner. Guests can enjoy meals in a welcoming ambience, making dining a pleasant experience.
Convenient Facilities
The hotel provides a 24-hour front desk, daily housekeeping, express check-in and check-out, and room service. Free on-site private parking is available for guests’ convenience.
Location and Accessibility
Located 9 km from Solapur Airport, the hotel is situated on Pune Naka VIP Road. Nearby attractions include the Bank of Maharashtra and Solapur Railway Station, enhancing the stay experience.
Disclaimer notification: Amenities are subject to availability and may be chargeable as per the hotel policy.
Facilities
Elevator
Smoke-free property
Food & Drink
Breakfast takeaway containers
Mobile app for room service
Restaurant
Room service
Internet & Technology
Free WiFi
Internet services
Wifi
Wifi available in all areas
Room Amenities
Air conditioning
Ironing service
Non-smoking rooms
Services
24-hour front desk
Daily housekeeping
Dry cleaning
Dry cleaning/laundry service
Express check-in/check-out
Free newspapers in lobby
Laundry
Laundry facilities
Parking & Transportation
Free parking
Free self parking
Parking
Parking on site
Private parking
Business Facilities
Conference space
Conference space size (feet) - 1025
Conference space size (meters) - 95
Fax/photocopying
Accessibility
Wheelchair accessible – no
Health & Hygiene
All plates, cutlery, glasses and other tableware have been sanitized
Cashless payment available
Contactless check-in/check-out
Delivered food is securely covered
First aid kit available
Food can be delivered to guest accommodation
Guest accommodation is disinfected between stays
Guest accommodation sealed after cleaning
Hand sanitizer in guest accommodation and key areas
Linens, towels and laundry washed in accordance with local authority guidelines
Physical distancing in dining areas
Physical distancing rules followed
Process in place to check health of guests
Screens or physical barriers placed between staff and guests in appropriate areas
Shared stationery such as printed menus, magazines, pens, and paper removed
Staff follow all safety protocols as directed by local authorities
Use of cleaning chemicals that are effective against coronavirus
