Providing free WiFi, Hotel Brindavan is located in Korba. The accommodation provides a 24-hour front desk, room service and ticket service for guests.
Guests at the hotel can enjoy a vegetarian breakfast.
Disclaimer notification: Amenities are subject to availability and may be chargeable as per the hotel policy.
Facilities
Access to health care professionals
Adult only
Chapel/shrine
Library
Non-smoking throughout
Pets allowed
Shoeshine
Food & Drink
Breakfast in the room
Breakfast takeaway containers
Grocery deliveries
Packed lunches
Room service
Shared kitchen
Special diet menus (on request)
Internet & Technology
Free WiFi
Internet services
Wifi
Wellness & Recreation
Bike tours
Massage
Room Amenities
Air conditioning
Ironing service
Trouser press
Media & Entertainment
shared lounge/TV area
Outdoor & View
Sun terrace
Terrace
Services
24-hour front desk
ATM/cash machine on site
Babysitting/child services
Barber/beauty shop
Daily housekeeping
Dry cleaning
Express check-in/check-out
Laundry
Newspapers
Private check-in/check-out
Ticket service
Tour desk
Parking & Transportation
Airport shuttle
Airport shuttle (additional charge)
Car hire
Free parking
On-site parking
Parking
Shuttle service (additional charge)
Valet parking
Business Facilities
Business centre
Fax/photocopying
Meeting/banquet facilities
Safety & Security
24-hour security
CCTV in common areas
CCTV outside property
Fire extinguishers
Health & Hygiene
All plates, cutlery, glasses and other tableware have been sanitized
Cashless payment available
Contactless check-in/check-out
Delivered food is securely covered
Face masks for guests available
First aid kit available
Food can be delivered to guest accommodation
Guest accommodation is disinfected between stays
Guest accommodation sealed after cleaning
Guests have the option to cancel any cleaning services for their accommodation during their stay
Hand sanitizer in guest accommodation and key areas
Invoice provided
Linens, towels and laundry washed in accordance with local authority guidelines
Physical distancing in dining areas
Physical distancing rules followed
Process in place to check health of guests
Screens or physical barriers placed between staff and guests in appropriate areas
Shared stationery such as printed menus, magazines, pens, and paper removed
Staff follow all safety protocols as directed by local authorities
Thermometers for guests provided by property
Use of cleaning chemicals that are effective against coronavirus
