Comfortable Accommodations
Dong Paloh Hostel in Munduk offers air-conditioned rooms with private bathrooms, work desks, and soundproofing. Each room includes a seating area, shower, and tiled floors.
Dining Experience
The family-friendly restaurant serves Chinese, Indonesian, Asian, and international cuisines. Vegetarian options are available, complemented by a terrace and balcony with mountain views.
Amenities and Services
Guests enjoy free WiFi, a fitness room, daily housekeeping, and free off-site private parking. Additional services include a paid airport shuttle, room service, and bike hire.
Location and Activities
Located 81 km from Ngurah Rai International Airport, the hostel provides easy access to cycling activities. Highly rated for bed comfort, attentive staff, and excellent restaurant.
License Number: 2012230333668, 55130,
Disclaimer notification: Amenities are subject to availability and may be chargeable as per the hotel policy.
Facilities
Canoeing
Cooking class
Lockers
Food & Drink
Breakfast in the room
Fruits
Mobile app for room service
Restaurant
Room service
Snack Bar
Internet & Technology
Free WiFi
Internet services
Wifi
Wifi available in all areas
Wellness & Recreation
Bicycle rental
Bike tours
Cycling
Fitness
Walking tours
Room Amenities
Air conditioning
Non-smoking rooms
Soundproof rooms
Outdoor & View
Terrace
Services
Daily housekeeping
Parking & Transportation
Airport drop off
Airport pick up
Airport shuttle
Airport shuttle (additional charge)
Free parking
Parking
Private parking
Street parking
Safety & Security
CCTV outside property
Key access
Health & Hygiene
Cashless payment available
Contactless check-in/check-out
Face masks for guests available
First aid kit available
Guest accommodation is disinfected between stays
Guest accommodation sealed after cleaning
Guests have the option to cancel any cleaning services for their accommodation during their stay
Hand sanitizer in guest accommodation and key areas
Linens, towels and laundry washed in accordance with local authority guidelines
Physical distancing rules followed
Process in place to check health of guests
Screens or physical barriers placed between staff and guests in appropriate areas
Shared stationery such as printed menus, magazines, pens, and paper removed
Staff follow all safety protocols as directed by local authorities
Thermometers for guests provided by property
Use of cleaning chemicals that are effective against coronavirus
