Offering a restaurant, a bar and free BBQ facilities, Coachmans Rest Motor Lodge is located at the foothills of the peaceful Warrambungle Mountains. Guests here enjoy free Wi-Fi and free parking.
Each air-conditioned room includes a refrigerator, an electric kettle and a toaster. There is also flat-screen satellite TV, a dining area, a sofa and electric blankets. The private bathroom has a hairdryer and free toiletries.
After a busy day, guests can enjoy a meal at Coachman’s Bistro. Delicious menu items include barramundi, beef stroganoff, chicken schnitzel and lasagna. There is also a kids menu available.
Coachmans Rest is a 3-minute drive from Coonabarabran District Hospital and Crystal Kingdom Museum. Warrumbungle National Park is a 40-minute drive from the property. Please note that there is a 3% charge when you pay with an American Express or Diners Club credit card.
Please note that the on-site restaurant is currently closed.
Disclaimer notification: Amenities are subject to availability and may be chargeable as per the hotel policy.
Facilities
Designated smoking area
Pet bowls
Pets allowed
Shallow end
Food & Drink
BBQ facilities
Internet & Technology
Free WiFi
Internet services
Wifi
Wifi available in all areas
Wellness & Recreation
Fence around pool
Outdoor pool
Outdoor pool (seasonal)
Salt-water pool
Sun loungers or beach chairs
Swimming pool
Room Amenities
Air conditioning
Family rooms
Heating
Non-smoking rooms
Outdoor & View
Garden
Outdoor furniture
Picnic area
Sun umbrellas
Services
Daily housekeeping
Luggage storage
Parking & Transportation
Airport shuttle
Free parking
Parking
Parking on site
Private parking
Street parking
Business Facilities
Fax/photocopying
Meeting/banquet facilities
Accessibility
Accessible parking
Safety & Security
CCTV in common areas
CCTV outside property
Fire extinguishers
Smoke alarms
Health & Hygiene
Cashless payment available
Contactless check-in/check-out
First aid kit available
Guest accommodation is disinfected between stays
Invoice provided
Linens, towels and laundry washed in accordance with local authority guidelines
Physical distancing rules followed
Process in place to check health of guests
Screens or physical barriers placed between staff and guests in appropriate areas
Staff follow all safety protocols as directed by local authorities
Use of cleaning chemicals that are effective against coronavirus